There are a few things that always come to mind when we think of the word ?wedding?: the white dress, the happy, smiling couple, the champagne, and?of course?the cake. Sometimes it?s several layers tall, sometimes it?s playfully smashed into the newlywed?s faces, but that cake is always there.
Cake is customary at most celebrations (and weddings are no exception), but it?s also important to remember that a wedding is about the happy couple. So what do you do if the bride and groom won?t touch a cake with a ten-foot pole" Here are a few creative confectionery options.

A Croquembouche
If you and your fiancé want to serve something sweet, but without all that heavy icing, you may want to order a classy croquembouche for your wedding day. This traditional French dessert features a tower of profiterole cream puffs, dipped in caramel and wrapped in dainty threads of sugar?yum! The croquembouche is a popular wedding treat in France and Italy, and, it?s not hard to see why! This dessert is stunning to look at, tasty, and the individual cream puffs make it easy to serve to your guests. For a show stopping dessert, it?s the only way to go.
A Sundae Bar
You may be thinking, That croquembouche looks incredibly elegant, but my wedding will have a more causal vibe. What can I do" Well, good news! There are plenty of delicious and cake-free dessert options that you can choose from. One of my personal favorites is the ice cream sundae bar.
Setting up a sundae bar is simple: gr...