Low- and non-alcoholic drinks are becoming a staple at weddings. Believe it or not, many people, especially younger generations, are increasingly turning to a non-alcoholic lifestyle or just simply drinking less. Hence, anyone hosting a wedding in 2020 and beyond should have plenty of alcohol-free options on the menu.
If the sound of that makes you roll your eyes, you should give the next few recipes a read. Non-alcoholic and low-ABV drinks do not have to be boring. In fact, there are plenty of concoctions that are so delicious, they will make you forget all about the booze. Best of all, these cocktails do not require any fancy bartending skills and are quite easy to make with simple store-bought ingredients. Should you decide to make these yourself, always experiment a bit with proportions to see what tastes best to you. (Maybe even do that as part of your bachelor(ette) party!) 1. Sgroppino

(Low-Alcoholic)
Ideally served during warmer temperatures, this cooling Italian drink can also double as dessert. It?s recommended to be served in a martini glass, rimmed with sugar.
Instructions:

1 scoop of fruity sorbet (pick your own flavor to taste)

Top up with sparkling wine or champagne

Garnish with mint and sugar on the rim

2. Pomegranate Moscow Mule

(Non-Alcoholic or Low-Alcoholic)
Switching seasons, this option is perfect for winter settings. The lime-cranberry essence is both refreshing yet cold-weather appropriate. Extra style points for serving it in a copp...